Fold the tortilla over to make the quesadilla. Season with salt and pepper and stir until fully cooked.
Flour tortillas are loaded with feta and mozzarella cheeses spinach red onion and tomatoes.
Quesadilla recipes spinach. This quesadilla recipe takes 15 minutes to make and is packed with wholesome ingredients. Crack in the eggs and scramble with the veggies. Take the spinach out of the pan and increase the heat to medium.
Directions step 1 prepare spinach according to package directions. Add the minced garlic and cook for 1 2 minutes more. Top half of each tortilla with spinach mixture.
Fold other half over filling. Cook until the mushrooms have softened. Add the spinach greens to the pan and allow them to wilt for 3 4 minutes.
Sprinkle 1 2 cup cheese on one side of each tortilla. Cook onions and salt in some vegetable oil or butter for more flavor on medium. Step 3 melt the butter in a skillet over medium heat.
Directions melt butter in a skillet and place a tortilla on it. Preparation let the oil heat up in the skillet and add the garlic followed by the mushrooms. Place on a griddle coated with cooking.
I m sure i also washed away some vitamins but you can t cook your spinach and eat the vitamins too these cheesy dreamy spicy spinach quesadillas are full of flavor and we didn t notice chalky teeth at all. Mediterranean quesadillas are hearty healthy and absolutely delicious. Until translucent about 10 minutes.
On top of the cheese add half of the green onion and spinach. Stir in garlic and mushrooms. Add half of the cheese to the tortilla.
Directions in a large nonstick skillet cook and stir first 6 ingredients until spinach is wilted. Sprinkle with half the garlic salt and chili powder. With one quick step of pre cooking and rinsing the spinach i seemed to wash away the crystal creating acid.
Drain and pat dry. Top with another tortilla turn over and fry in skillet until the cheese melts. Top with half of the spinach and sliced green onions and diced tomatoes then cover with another of the cheese.
Advertisement step 2 preheat oven to 350 degrees f 175 degrees c. In a medium frying pan sauté the onion in the butter until the onion is soft and translucent. For stuffing 2 cup mushroom chopped 2 nos onion medium size finely chopped 2 cup spinach chopped 2 tbsp ginger garlic paste 2 tsp coriander powder 2 tsp kashmiri red chilli powder 2 tsp garam masala powder 1 2 tsp turmeric mozarella cheese as required 2 tbsp butter salt to taste.
Add the spinach and cook until spinach has wilted. Make it for a nutritious weekend lunch or a 15 minute dinner for a busy weeknight. How to make this spinach mushroom quesadilla recipe scroll down to the recipe card to find a printable and more thorough version of the recipe but here s the gist of it.
Add a tortilla to the pan and add in of the cheese to half of the tortilla.